Our History
In the early 2000’s a group of hinters would get together and process the deer they harvested.
They felt so blessed that they decided to give a portion of their harvest to needy families, food banks and churches in their area.
This went over so well that ether decided to become an official 501c3 organization in 2004.
Since then South Carolina Hunters and Land Owners for the Hungry has supplied the community with over 500,000 lbs of wild meat. This is equivalent to 2,000,000 meals.
Our Vision
Our immediate goal is to take our program statewide. We have submitted a 5 year plan to the DNR where we would coordinate nonprofit and processors to provide meat to more nonprofits.
We are also in contact with the state legislature for funding. Our program can help feed over 100,000 people.
Nonprofit organizations which help feed people in need have told us they can use all the meat we can supply. Deer meat is an under-utilized and unappreciated protein resource.
Your help is essential!
Our Mission
“One in seven adults in South Carolina suffer from some level of food insecurity”
The primary objective of South Carolina Hunters and Landowners for the Hungry is to help provide food for needy people and non-profit organizations that support our same goal.
We are a 100% volunteer organization and all our funding goes to the clients we serve.
